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Panini e Piadine Eating out in a short time, having something good and light,
with a touch of fantasy in the composition: here’s Italian sandwiches.
Inside bread (white or wheat bread, focaccia bread and special flat bread called
“piadina”), you can find any ingredient that your taste suggests you:
- - affettati: salami, raw ham (prosciutto), ham steak, dried beef, speck ham, Italian bacon (pancetta), coppa, bologna, etc...
- - chicken, tuna fish, shrimps, etc...
- - cheese: mozzarella, brie cheese, stracchino cheese, fontina cheese, swiss cheese,gorgonzola, caprino cheese, etc...
- - vegetables: tomatoes, mushrooms, olives, lettuce, peppers, eggplants, etc...
- - dressing: olive oil, mayonnaise, anchovies, mustard, olive spread, lemon, etc...
Every sandwich has the name of an Italian town, just to make it really unforgettable.
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